Been there, done that. I traveled a lot in the past 6 months.
From the south to the north. From the east to the west.
Literally and emotionally.
I'm blessed, having a chance to see so many beautiful places around the world.
I'm lucky, having a chance to try so many delicious food around the world.
From macaroons in France, pasta in Italy, paella in Spain, bratwurst in Germany, xiao long bao in China, hamburgers in USA, gyros in Greece, to crispy duck in Ubud.
One thing I've learned from those amazing journeys is always live in the present.
Cherish the moment, taste every bite of the food that you put into your mouth, enjoy what's on your plate, take a deep breath, exhale slowly, fully engaged into the 'NOW', and forget the rest.
Life is a short journey. Be a light traveler.
Never bring your 'past' luggage into the present.
Takes in only what's the most matter thing to you.
Let go of the rest.
Detach yourself from anything that can hold you back.
Enjoy your precious life, now.
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